Hamachi, ponzu and passion fruit

Crab and oyster

Crispy sesame, North Sea crab, citrus fruit, oyster, soy


Fried plaice with courgette, aioli and chorizo


Poached and served with carrot, spring onion and an aromatic lobster broth


Sauteed with curry coconut sauce, cauliflower and piccalilli

Sweetbread and veal cheek

Sauteed and glazed with tarragon, lemon and pickles


Venison, pumpkin and puree of apples and potatoes


‘Cherry’  made of gingerbeer and white chocolate, marinated cherry and cherry sorbet

You can always expand the menu with a delicious selection of cheeses from “Bourgondisch Lifestyle” with matching garnish á 12.50 per person.


4 dishes: hamachi – scallops – venison – cherry  € 67,50

6 dishes: hamachi – crab – plaice – scallops – venison – cerises € 82,50

8 dishes: all the mentioned dishes   € 97,50

These menus can only be ordered for the whole table. In case of changes in the choice of dishes there will be a surcharge.

If you wish to order dishes a la carte, you can.